Enzymatic assays for the assessment of toxic effects of halogenated organic contaminants in water and food. A review

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Authors: Amaia EreƱo Artabe, Hugo Cunha-Silva, Alejandro Barranco

Journal title: Food and Chemical Toxicology

Journal number: 145

Journal publisher: Elsevier BV

Published year: 2020

Published pages: 111677

DOI identifier: 10.1016/j.fct.2020.111677

ISSN: 0278-6915