Food safety knowledge, food shopping attitude and safety kitchen practices among Romanian consumers: A structural modelling approach

Summary

This is a publication. If there is no link to the publication on this page, you can try the pre-formated search via the search engines listed on this page.

Authors: Octavian Augustin Mihalache, Loredana Dumitraşcu, Anca Ioana Nicolau, Daniela Borda

Journal title: Food Control

Journal number: 120

Journal publisher: Elsevier BV

Published year: 2021

Published pages: 107545

DOI identifier: 10.1016/j.foodcont.2020.107545

ISSN: 0956-7135