SafeConsumE-647241 Educational materials for young adults (15-18 years) on food hygiene and food safety | ERD

Summary

Educational materials for young adults (15-18 years) on food hygiene and food safety

More information & hyperlinks

Web resources:

https://ec.europa.eu/research/participants/documents/downloadPublic?documentIds=080166e5cef1f19f&appId=PPGMS

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Associated projects

SafeConsumE - SafeConsumE: Safer food through changed consumer behavior: Effective tools and products, communication strategies, education and a food safety policy reducing health burden from foodborne illnesses

Organisations

Not specified