SafeConsumE-267414 Prevalence and pathogenic potential of T. gondii | ERD

Summary

Prevalence and pathogenic potential of T. gondii

More information & hyperlinks

Web resources:

https://ec.europa.eu/research/participants/documents/downloadPublic?documentIds=080166e5c1e8f589&appId=PPGMS

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Associated projects

SafeConsumE - SafeConsumE: Safer food through changed consumer behavior: Effective tools and products, communication strategies, education and a food safety policy reducing health burden from foodborne illnesses

Organisations

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