Assessment of allyl isothiocyanate as a fumigant to avoid mycotoxin production during corn storage

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Authors: Bruno Ludvig Tracz, Keliani Bordin, Tiago de Melo Nazareth, Leandro Batista Costa, Renata Ernlund Freitas de Macedo, Giuseppe Meca, Fernando Bittencourt Luciano

Journal title: LWT - Food Science and Technology

Journal number: 75

Journal publisher: Academic Press

Published year: 2017

Published pages: 692-696

DOI identifier: 10.1016/j.lwt.2016.10.030

ISSN: 0023-6438