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Authors: Bárbara Alves dos Santos-Ciscon, Anne van Diepeningen, José da Cruz Machado, Iara Eleutéria Dias, Cees Waalwijk
Journal title: International Journal of Food Microbiology
Journal number: 292
Journal publisher: Elsevier BV
Published year: 2019
Published pages: 91-100
DOI identifier: 10.1016/j.ijfoodmicro.2018.12.006
ISSN: 0168-1605
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