Plant-based & solvent-free near-monodispersed coacervates manufactured via membrane emulsification suitable for food applications

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Authors: D Miramontes Subillaga, S Heinert, J Weissbrodt and M Dragosavac

Journal title: 21st Gums & Stabilisers for the Food Industry Conference

Journal publisher: Food Hydrocolloid Trust

Published year: 2023