5000 years of dietary variations of prehistoric farmers in the Great Hungarian Plain

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Authors: Beatriz Gamarra, Rachel Howcroft, Ashley McCall, János Dani, Zsigmond Hajdú, Emese Gyöngyvér Nagy, László D. Szabó, László Domboróczki, Ildikó Pap, Pál Raczky, Antónia Marcsik, Zsuzsanna K. Zoffmann, Tamás Hajdu, Robin N. M. Feeney, Ron Pinhasi

Journal title: PLOS ONE

Journal number: 13/5

Journal publisher: Public Library of Science

Published year: 2018

Published pages: e0197214

DOI identifier: 10.1371/journal.pone.0197214

ISSN: 1932-6203