Periodic Reporting for period 1 - 3D-NANOFOOD (Advancing frontiers in personalised foods for seniors through nanotechnology and 3D printing aiming enhanced nutrition and superior flavor)

Healthy aging requires healthy eating habits and balanced nutrition. However, the pleasure of food and appetite decreases as we age because of some physiological changes; examples of these changes are masticatory and swallowing functions, body composition changes (loss of...