Innovative Infrared Spectroscopic Technologies for the Prediction of Deoxynivalenol in Wheat

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Authors: Polina Fomina, Antoni Femenias, Miriam Aledda, Valeria Tafintseva, Stephan Freitag, Michael Sulyok, Achim Kohler, Rudolf Krska, Boris Mizaikoff

Journal title: ACS Food Science & Technology

Journal number: 5

Journal publisher: American Chemical Society

Published year: 2025

Published pages: 209-217

DOI identifier: 10.1021/acsfoodscitech.4c00730

ISSN: 2692-1944