Unravelling temperature-dependent molecular changes in hydrated wheat and maize starches using 1H time-domain NMR

Summary

This is a publication. If there is no link to the publication on this page, you can try the pre-formated search via the search engines listed on this page.

Authors: Jana van Rooyen, Leonid Grunin, Mecit Oztop, Danuta Kruk, Marena Manley

Journal title: Journal of Food Engineering

Journal number: 375

Journal publisher: Elsevier BV

Published year: 2024

Published pages: 112041

DOI identifier: 10.1016/j.jfoodeng.2024.112041

ISSN: 0260-8774