Life cycle assessment of innovative methods for treating wastewater and solid wastes: a case study focusing on their application within the brewing sector

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Authors: Fotini Drosou, Tryfon Kekes, Christos Boukouvalas, Vasiliki Oikonomopoulou, Magdalini Krokida

Journal title: Sustainable Food Technology

Journal number: 2

Journal publisher: Royal Society of Chemistry (RSC)

Published year: 2024

Published pages: 1476-1489

DOI identifier: 10.1039/d4fb00197d

ISSN: 2753-8095