Leveraging milk mid-infrared spectroscopy to authenticate animal welfare, farming practices, and dairy systems of Parmigiano Reggiano cheese

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Authors: Marco Aurelio Ramirez Mauricio, Marco Berton, Nicolò Amalfitano, Diana Giannuzzi, Sara Pegolo, Salvatore Raniolo, Marco Nocetti, Riccardo Negrini, Mauro Coppa, Bruno Martin, Stefano Schiavon, Luigi Gallo, Enrico Sturaro, Alessio Cecchinato

Journal title: Journal of Dairy Science

Journal number: 108

Journal publisher: American Dairy Science Association

Published year: 2025

Published pages: 2642-2657

DOI identifier: 10.3168/jds.2024-25466

ISSN: 0022-0302