Summary
This is a publication. If there is no link to the publication on this page, you can try the pre-formated search via the search engines listed on this page.
Authors: Marta Verza, Luca Camanzi, Cosimo Rota, Luca Mulazzani, Giulio Malorgio, Konstadinos Mattas
Journal title: British Food Journal
Journal number: 127
Journal publisher: British Food Journal, Ltd
Published year: 2025
Published pages: 322-337
DOI identifier: 10.1108/bfj-11-2024-1168
ISSN: 0007-070X